Friday, July 23, 2010

Zombie Jerky Coming To The US~

Originally this was only available only in Japanese shops. I just got word that my friends at Harcos Labs are bringing the undead flavor home with a brand of jerky designed for discriminating US palates. It’s green first off, which means that the quality of zombie meat is much higher than the blue stuff from Japan (which must have been mostly rotted noses and entrails). It’s also packed with 11 grams of protein per serving with only 1 gram of fat~

via : harcos

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